Description
Corn Pakoda is a delectable Indian snack made with sweet corn kernels mixed with chickpea flour (besan) and spices, deep-fried until golden .
12pcs-149/-
Corn Pakoda
₹149.00
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Jhal matar(250gms)
Jhal Matar is a flavorful Bengali dish made with green peas (matar) cooked in a spicy gravy (jhal). It’s typically prepared with a blend of spices like cumin, coriander, turmeric, and chili powder, along with onions, tomatoes, and sometimes potatoes. The dish is known for its bold and tangy flavor, making it a popular choice in Bengali cuisine.
₹199.00
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